Copper Quesadilla | $13
Shredded colby jack cheese, sauteed onions and roasted red peppers, served with sour cream and salsa.
*gluten free options available*
Quesadilla proteins: Chicken – $3, Steak – $7, Ground Beef – $4, Shrimp – $6, Pulled Pork – $4
Chicken Tenders | $15
Hand breaded and fried tenders served with our hand cut fries. Ask your server to toss in your favorite sauce or try our ranch dressing for dipping.
Ahi Tuna | $18
Grilled or pan-seared, lemon pepper crusted or blackened.
Bacon Wrapped Scallops | $18
4 Sea Scallops wrapped in applewood smoked bacon, pan-seared and topped with brown butter.
Pub Fries | $15
Seasoned fries covered in house braised BBQ pulled pork, cheddar cheese, ranch dressing and cheese sauce.
Cheesesteak Eggrolls | $12
Rolled in-house with the classic Philly cheesesteak ingredients, served with house marinara and horseradish aioli
Crab Dip | $15
Made in house and served with your choice of grilled pita bread, tortilla chips, or mixed vegetables.
Peel & Eat Shrimp | 10 1/2 LB | 18 Full LB
Steamed with onions and served with lemon and cocktail sauce.
Nachos | $10
Homemade cooked and seasoned tortilla chips covered in cheese, diced onions, lettuce, tomato, jalapenos, salsa and sour cream.
Nacho proteins: Chicken – $3, Ground Beef – $4, Pulled Pork – $4, Steak – $7
Wings | $15
A dozen of our famous wings, bone-in or boneless, tossed in your favorite rub or sauce
Mild, Medium, Hot, Inferno, BBQ, Honey BBQ, Honey Hot, Honey Siracha, Garlic Parmesan, Carolina Gold, Mango Habanero
Old Bay, Lemon Pepper, BBQ Duster, Cajun Spice, Memphis Mesquite