Shredded colby jack cheese, sauteed onions and roasted red peppers, served with sour cream and salsa.
*gluten free options available*
Quesadilla proteins: Chicken – $3, Steak – $7, Ground Beef – $4, Shrimp – $6, Pulled Pork – $4
Hand breaded and fried tenders. Ask your server to toss in your favorite sauce or try our ranch dressing for dipping.
Grilled or pan-seared, lemon pepper crusted or blackened.
3 Stuffed pretzel logs with your choice of crab dip or buffalo chicken dip.
Seasoned fries covered in house braised BBQ pulled pork, cheddar cheese, ranch dressing and cheese sauce.
Rolled in-house with the classic Philly cheesesteak ingredients, served with house marinara and horseradish aioli
Sliced pickles hand-breaded, fried, and served with our house southwest dip.
Fried perogies topped with sauteed onions and butter.
Made in house and served with your choice of grilled pita bread, tortilla chips, or mixed vegetables.
Steamed with onions and served with lemon and cocktail sauce.
Homemade cooked and seasoned tortilla chips covered in cheese, diced onions, lettuce, tomato, jalapenos, salsa and sour cream.
Nacho proteins: Chicken – $3, Ground Beef – $4, Pulled Pork – $4, Steak – $7
A dozen of our famous wings, bone-in or boneless, tossed in your favorite rub or sauce
Wing Sauces
Mild, Medium, Hot, Inferno, BBQ, Honey BBQ, Honey Hot, Honey Siracha, Garlic Parmesan, Carolina Gold, Mango Habanero, Lounge Sauce
Dry Rubs
Old Bay, Lemon Pepper, Cajun Spice, Memphis Mesquite, Caribbean Jerk
Add Chicken $3 | Add Steak $7
Add Ground Beef $4 | Add Shrimp $6
Add Salmon $6 | Add Ahi Tuna $10 | Add Crab Cake $15
Spring and romaine mix topped with onion, egg, cucumber, tomato, shredded cheese and croutons. Your choice of dressing on the side.
Traditional Caesar salad topped with croutons and shredded parmesan cheese.
Spring and romaine mix topped with pan roasted corn, roasted red peppers, avocado, shredded cheese, tortilla strips, and served with our homemade southwest dressing.
Spring and romaine mix topped with shredded purple cabbage, shredded carrots, mandarin oranges, and slivered almonds.
Your choice of beef or chicken. Romaine lettuce, mixed greens, tomatoes, red onion, cucumbers, shredded cheese, served in a sun-dried tomato fried tortilla bowl.
Romaine lettuce, tomatoes, shredded cheese, onions, french fries and steak done to your liking.
Salad Dressings
Parmesan Peppercorn, Southwest Ranch, Blue Cheese, Balsamic Vinaigrette, Honey Mustard, Oil & Vinegar, Caesar, French, 1000 Island
All burgers are half pounders and are served with lettuce, tomato, and red onion.
All sandwiches and burgers come with French fries or chips
substitute tator tots, sweet potato fries or onion rings for an additional $2
Bison or Angus beef burger topped with bacon, cheddar cheese, bacon onion jam, and horseradish aoli
Our 1/2 lb all Angus beef burger dressed up any way you want, your choice of cheese and toppings, Premium toppings at an additional charge.
Topped with Swiss cheese, mushrooms, and demi-glaze
Our 1/2lb all Angus beef burger topped with hand-shredded pork, bacon, cheddar cheese, BBQ sauce, and a small slaw on the side.
Ou 1/2lb all Angus beef burger topped with bleu cheese crumbles, cajun seasoning, bacon, lettuce, tomato and onion.
Covered in onions straight out of our french onion soup and topped with a load of provolone cheese.
Not for the faint of heart! Our 12lb Angus beef burger topped with bacon, pepper jack cheese, lettuce, tomato, onion, southwest sauce, and a side of our famous habanero pepper relish. Comes with your choice of side.
Handcut 4oz Filet cooked to your preference and topped with deep fried onion straws, and horseradish aioli served on a brioche bun. Ask your server about additional toppings.
Maryland style crabcake, all killer and no filler, served on a brioche roll with lettuce and tomato
Sushi grade ahi tuna filet grilled or pan seared, topped with avocado, tomato, red onion, drizzled with wasabi aioli, served on ciabatta bread. Try it blackened or dusted with lemon pepper.
Your choice of grilled or fried, served on a brioche roll with lettuce, tomato, and onions. Try with some of your favorite toppings.
Chopped beef or grilled chicken with sauteed onions and provolone cheese. Dress it up with your favorite toppings, served with your choice of side.
Hand battered and deep fried haddock. American cheese, lettuce, tomato, red onion, tarter sauce, served on a brioche roll.
Copper’s own beer braised corned beef served on Jewish rye bread with 1000 island dressing, Swiss cheese, and sauerkraut
Honey roasted turkey breast hand carved and piled high on Jewish rye bread, topped with 1000 island dressing, swiss cheese, and coleslaw.
Slice pork tenderloin roasted in house with honey ham, swiss cheese, sliced pickles, yellow mustard, served on a sub roll and panini pressed to perfection.
Fresh salmon filet cooked to your liking, bacon avocado, tomato, arugula, topped with a creamy dill sauce and served with rustic white toast.
Smoked and slow roasted pork butt pulled by hand and topped with our tangy BBQ sauce and coleslaw. Your choice of side dish.
Feel free to choose from our assortment of breads and rolls:
Brioche Bun, Pretzel Bun, Plain Ciabatta, Everything Ciabatta
Wheat, Rustic White, Seeded Rye, Marbled Rye, Wheat Berry, Sub Roll
All of our steaks are hand cut and served with your choice of 2 sides.
Add sauteed onions or mushrooms to your steak $2
Make it a surf and turf: Shrimp – $8, Ahi Tuna – $10, or Crabcake – $15
Our unbelievable combination of ground brisket, filet mignon, strip, and Angus beef combined with our secret spices, wrapped in bacon, generously cut atop of Texas toast and red mashed potatoes, topped with friend onion strings and smothered in gravy. Your choice of any side to compliment this masterpiece.
Only $12 every Monday!
Two mouth-watering hand-breaded and deep-fried chicken breasts served with mashed red potatoes and broccoli, covered in gravy.
A beautiful cut of farm-raised salmon grilled to your preference, drizzled with our homemade orange brandy glaze, with your choice of two sides.
Two grilled or fried chicken breasts covered in our homemade honey siracha glaze, served with your choice of two sides.
Fresh cavatappi pasta made to order with our blend of multiple cheeses in a decadent cream sauce. Try it with your favorite protein.
Two mouth watering hand breaded and deep fried chicken breasts served with mashed red potatoes and broccoli, covered in gravy.
A beautiful cut of farm raised salmon grilled to your preference, drizzled with our homemade orange brandy glaze, with your choice of two sides.
Two grilled or fried chicken breasts covered in our homemade honey siracha glaze, served with your choice of two sides.
One generous portion of haddock filet hand breaded and deep fried, served over a bed of our hand cut french fries with a side of our homemade tarter sauce. Feel free to request malt vinegar.
Two sushi grade ahi tuna filets seared to your preference, drizzled with sweet thai chili and wasabi aioli, served with rice pilaf and sauteed spinach. Try it blackened or dusted with lemon pepper.
Broccoli, Glazed Carrots, Mashed Potatoes, Rice Pilaf,
French Fries, Onion Rings, Sweet Potato Fries, Coleslaw,
Baked Potato, Mac & Cheese, Baked Beans, Brussel Sprouts
All al a carte sides $4
Glazed Carrots Steamed Broccoli
Sweet Potato Fries French Fries
Onion Rings Rice Pilaf
Mashed Potato Coleslaw
Chips & Salsa
We offer Pepsi products, fresh brewed ice tea, coffee, hot tea and Perrier water.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
All of our food is prepared in-house using locally sourced ingredients whenever possible. Make life easier and plan ahead with our downloadable menus. We hope Copper Pub & Grille can be a part of your next meal plans.