Copper Quesadilla | $13
Shredded colby jack cheese, sauteed onions and roasted red peppers, served with sour cream and salsa.
*gluten free options available*
Quesadilla proteins: Chicken – $3, Steak – $7, Ground Beef – $4, Shrimp – $6, Pulled Pork – $4
Chicken Tenders | $15
Hand breaded and fried tenders. Ask your server to toss in your favorite sauce or try our ranch dressing for dipping.
Ahi Tuna | $18
Grilled or pan-seared, lemon pepper crusted or blackened.
Stuffed Pretzel Logs | $15
3 Stuffed pretzel logs with your choice of crab dip or buffalo chicken dip.
Pub Fries | $15
Seasoned fries covered in house braised BBQ pulled pork, cheddar cheese, ranch dressing and cheese sauce.
Cheesesteak Eggrolls | $12
Rolled in-house with the classic Philly cheesesteak ingredients, served with house marinara and horseradish aioli
Fried Pickle Chips | $10
Sliced pickles hand-breaded, fried, and served with our house southwest dip.
Perogies | $10
Fried perogies topped with sauteed onions and butter.
Crab Dip or Buffalo Chicken Dip | $15
Made in house and served with your choice of grilled pita bread, tortilla chips, or mixed vegetables.
Peel & Eat Shrimp | 10 1/2 LB | 18 FULL LB
Steamed with onions and served with lemon and cocktail sauce.
Nachos | $10
Homemade cooked and seasoned tortilla chips covered in cheese, diced onions, lettuce, tomato, jalapenos, salsa and sour cream.
Nacho proteins: Chicken – $3, Ground Beef – $4, Pulled Pork – $4, Steak – $7
Wings | $15
A dozen of our famous wings, bone-in or boneless, tossed in your favorite rub or sauce
Mild, Medium, Hot, Inferno, BBQ, Honey BBQ, Honey Hot, Honey Siracha, Garlic Parmesan, Carolina Gold, Mango Habanero, Lounge Sauce
Old Bay, Lemon Pepper, Cajun Spice, Memphis Mesquite, Caribbean Jerk